Change is in the air. A new year has dawned, we have turned our backs on regret and missed opportunity, and now we step forward into the future. At least, that’s our intention.
The future, of course, is always here in front of us, but sometimes it turns out to be just the past again, recycled and wearing new clothes. We think we are open to new possibility, but we don’t notice how our blinders of habit and prejudice show us only what we expect or want to see.
I have been reading Stuart McLean’s The Vinyl Cafe Notebooks, which I received for Christmas, and I was caught by an observation he makes about change. He describes how as a boy, for no particular reason, he stopped eating eggs, and “as is the way with these things, behaviour became belief, and eventually I came to believe I hated eggs.” Then someone he admired mentioned how much they liked fried eggs, and Stuart discovered he liked them too. He started eating eggs again, just like that. He concludes: “We have the desire to change hardwired into our systems. And maybe our capacity is greater than we think. All it takes is a little courage…”
If we think of change as something small, something simple and everyday like that egg, then it doesn’t seem so difficult. Old habits die hard, but they might just melt away when we are inspired to do something new or different. May we all have that little bit of courage we need as we step into the brave new year.
Photo taken on December 7, 2009